What
you need:
¾
c. frozen pineapple chunks
2
oz. pineapple juice
2
oz. Cream of coconut (not coconut milk!)
2
½ oz. Light rum
2
cups of Ice
Blend
all the ingredients in a blender until smooth.
Top
with a little paper umbrella and there you have it, the perfect summer
beverage!
Jen of My Tiny Oven
