What
you need,
4
tortillas (any flavour you like)
1
cup pizza sauce (I used Catelli)
1
cup shredded mozzarella cheese
Your
favourite pizza toppings
I
used pepperoni and mushroom in one and ham and pineapple in the other.
Heat
a large non-stick skillet over medium high heat. Lay one tortilla in the pan
and layer on some cheese, and the pizza toppings of your choice, then a little
more cheese. Top with a second tortilla.
Cook
for 3-4 minutes on each side until browned and the cheese is melty.
Meanwhile
heat the pizza sauce in the microwave.
Cut
into 4 wedges and serve with the pizza sauce for dipping.
Jen of My Tiny Oven
